Day 136 - May 16

We recently had a break in our veggie deliveries from our CSA farm so they could wait for the growing season to catch up. I'm glad they decided to do that this year so that we didn't get even more heads of cabbage and bok choy. Not that I don't love cabbage and bok choy, but there's only so much you can do with them.

So now, instead of leafy greens, I have to figure out what to do with massive quantities of squash. Apparently three weeks off was just what the zucchini and summer squash needed.

There was even one more zucchini, but that was part of dinner that night. I LOVE getting to eat a vegetable that was just picked that day or the day before, right down the road!